I know you all have carrots in the fridge, right? They’re great for snacking, kids love them because they are sweet, and moms love them because they promote healthy eyesight. Carrots are one of the easiest foods to juice because they’re easy to prepare and taste great with most other fruits and vegetables. If you [...]
Continue reading...Friday, March 6, 2009
Today one of my twitter pals posed the question, “What should I do with my leftover pulp after juicing?” That’s such a good question. Really the possibilities are endless, but it can be difficult to come up with creative answers on the spot, as she found out. If you don’t want to reuse the fibrous pulp [...]
Continue reading...
Friday, January 8, 2010
0 Comments